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OPENING HOURS
Sunday 17:30 – 22:00
Monday 17:30 – 22:00
Tuesday 17:30 – 22:00
Wednesday 17:30 – 22:00
Thursday 17:30 – 22:00
Friday 17:30 – 22:00
Saturday 17:30 – 22:00
(Last order 21:30)
0208 291 3901
hello@bigcheeksthai.com
1-3 DAVID'S ROAD, SE23 3EP
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Bringing the flavour of Thai street food to Forest Hill

A LA CARTE MENU

SMALL PLATES

1 Edamame (VG, GF)
£ 3.50

Perfect plant-based snack to munch on while waiting for your feast. Sweet buttery taste, lightly boiled young soybeans, sprinkled with sea salt

2 Veggie Spring Roll (V)
£ 5.50

Made with shredded mixed vegetables and vermicelli wrapped in crispy Thai pastry (4)

3 Chicken satay
£ 5.90

Marinated grilled chicken on skewers served with homemade roasted peanut sauce (4)

4 Turmeric prawn lollipops
£ 6.50

Marinated in turmeric and black pepper, lightly coated with desiccated coconut batter (4)

5 Thai fish cakes
£ 5.90

A blend of white fish, long beans, kaffir lime leaves mixed with eggs and red curry paste until smooth (4)

6 Yummy duck rolls
£ 6.20

Shredded duck mixed with leak and carrots wrapped in crispy Thai pastry (3)

7 Sesame prawn toasts
£ 5.90

Minced prawn and chicken paste spread on triangles of bread topped with sesame seeds (4)

8 Moo ping
£ 5.90

Marinated pork on skewers in garlic, pepper and coriander root sauce (4)

9 Steamed dumpling
£ 5.90

A blend of minced pork, prawns and water chestnuts wrapped in egg pastry (4)

10 Vegan Fried Tofu (VG)
£ 5.50

Crispy, crunchy fried Tofu suitable for Vegetarian, served with sweet chilli sauce

11 Sweetcorn fritters (VG)
£ 5.50

Simply nutritious and joyful snack, cooked in house batter until golden and crispy

12 Salt & pepper squid
£ 6.50

Tender squid lightly coated in salt, ground black and white pepper batter

13 Crispy soft shell crab
£ 6.90

Fried with peppery batter until crispy. Accompanied with Sriracha chilli sauce for extra flavour

14 Mixed platter for 2
£ 14.90

A selection of vegan spring rolls, sweetcorn fritters, prawns on toast, chicken satay, fish cakes.

15 Prawn crackers
£ 2.50

Moreish prawn-flavoured crackers to warm up your appetite

SUPER SOUPS

20 Tom yam soup

Authentic recipe. Spicy and sour soup. Infused with refreshing lemongrass, kaffir lime leaves, galangal and topped with coriander leaves

Mushrooms £5.50

Chicken £6.50

Prawns £6.90

21 Tom kha soup

Gentle infusion of galangal and Thai herbs in coconut milk broth

Mushrooms £5.50

Chicken £6.50

Prawns £6.90

SALADS

22 Som tam

The nation's most-loved salad. Crunchy green papaya, grated carrots, tomatoes and long beans, pounded in bold and tangy dressing

Bangkok style (contain nut) £7.90

23 Laab

Warm salad with herbs: bold flavours of lime, fish sauce, chilli and tossed ground rice, sprinkled with fresh mint leaves

Fried Tofu £8.50           Minced pork £8.90           Duck £9.50

24 Yum Zaab

Vibrant, salad leaves mixed with onion and coriander in spicy lime dressing

Fried Tofu £8.50           Beef £8.90

CURRIES

Indulge in a taste sensation with the most-loved Thai curries. Our zingingly fresh coconut cream based dishes will make you fall in love with Thai food all over again

29 Vegan green curry (VG)
£ 9.50

Made specially for plant-based lovers. Packed with seasonal vegetables and tofu for flavoursome meal

30 Green curry

Fragrant, tropical curry busting with flavours. Aubergines, peppers, bamboo shoots and Thai sweet basil leaves

Tofu/Chicken (GF) /Beef (GF) £8.90           Prawns (GF) £9.50

31 Red curry

Bangkok's home cooking recipe. Aubergines, peppers, bamboo shoots and Thai sweet basil leaves

Tofu/Chicken (GF) /Beef (GF) £8.90           Prawns (GF) £9.50

32 Duck red curry
£ 10.50

Full of fresh flavours but yet warming with lychee, cherry tomatoes, pineapples, lime leaves and sweet basil leaves in red curry sauce

33 Panang curry

Creamy and intense with Thai herbs and spices including cumin and coriander seeds with added French beans and peppers

Tofu / Chicken / Beef £8.90           Prawns £9.50

34 Massaman

Cummin, cinnamon and nutmeg, distinguish the Massaman curry sauce from typical Thai curries. Aromatic and creamy, so flavourful

Chicken (GF) £10.20          Slow cooked beef £10.90

*Choose your sides separately

WOKS

40 Chicken with cashew nuts (N)
£ 9.50

A Popular stir-fried tender slices of chicken breast with crunchy and sweet cashew nuts in light soy sauce with a touch of tamarind sauce

41 Pad Kaprao

Thailand's signature street food. Stir-fried with holy basil, garlic and chilli

Tofu / chicken / beef / minced pork £8.90           Prawns £9.50

42 Pad Khing

A homely stir-fried with ginger, spring onion, garlic, red peppers and mushrooms

Tofu/chicken £8.90           Prawns £9.50

43 Sweet & Sour

Tomato based stir-fried with pineapples and bell peppers

Tofu/chicken £8.90           Prawns £9.50

44 Aubergine with sweet basil leaves (VG)
£ 8.00

A stunning dish. braised aubergine with garlic and Thai sweet basil leaves

45 Mixed green Vegetable in oyster sauce
£ 7.00

*Choose your sides separately

HOUSE RECOMMENDED

60 Weeping Tiger
£ 15.50

Famous north eastern sizzling marinated sirloin beef. Served with spicy tamarind sauce

61 Giant prawns Chu Chi
£ 15.50

Giant King prawns in light spicy rich coconut curry and flavoured with lime leave

62 Corn-fed gai yang
£ 14.90

Char grilled 'Wichian*' style marinated half corn-fed chicken with garlic, lemongrass and coriander. served with spicy tamarind sauce. (15mins waiting time) '*Wichianburi', a district in north eastern, where this recipe originated

63 Sea food in yellow curry sauce
£ 13.90

Hearty stir-fried mixed seafood with beaten egg, spring onion and green peppers in creamy yellow curry sauce

64 Soft shell crab in yellow curry sauce
£ 13.90

Popular crab stir-fried with beaten egg, spring onion and green peppers in creamy yellow curry sauce

65 Filet of sea bass pad cha
£ 12.90

Stir fry of crispy sea bass with aromatic finger roots, kaffir lime leaves and red curry paste

*Choose your sides separately

NOODLES & RICE

100 Pad Thai (N)

Classic Thai food at its best. Rice noodles stir-fried with egg, bean spouts and spring onions in tamarind sauce. Served with crushed roasted peanuts and a wedge of lemon. Choices of:

Tofu (V) £8.50
Chicken £9.50
Prawns £10.50

102 Drunken noodles

Spicy stir-fried flat noodles with garlic, chillis, basil leaves, kra chai and seasonal vegetables. Choices of:

Tofu (V) £8.50
Chicken £9.50
Prawns £10.50

101 Pad si ew

Flat rice noodles stir-fried with egg, heart cabbage, carrots and broccoli in soy sauce. Choices of:

Tofu (V) £8.50
Chicken £9.50
Prawns £10.50

63 Big Cheeks' Railway Fried Rice
£ 9.50

A popular dish that used to be served on the oldfashion steamed engine trains going up and down the country in Thailand. Special fried rice with egg, tomatoes, onion, greens, chicken and king prawns served with fresh cucumber.

SIDES

104 Coconut rice (VG,GF)
£ 3.50
105 Egg fried rice (V)
£ 3.50
106 Steamed rice (VG,GF)
£ 3.20
107 Sticky rice (VG,GF)
£ 3.50

A discretionary 10% service charge will be added to your bill.

All our food is freshly prepared and cooked to order. If you have any allergy/ies please inform/ask a member of staff

who will advise of ingredients used. (GF)=Gluten Free, (N)= Contains nut, (V)=Vegetarian, (VG)=Vegan

Allergen List     A: Celery     B: Gluten     C: Crustacean     D: Eggs     E: Fish     F: Lupin     G: Milk     H: Molluscs     I: Mustard     J: Nuts     K: Peanuts     L: Sesame seeds     M: Soybeans     N: Sulphur Dioxide

Opening Hours

Sunday 17:30 – 22:00

Monday 17:30 – 22:00

Tuesday 17:30 – 22:00

Wednesday 17:30 – 22:00

Thursday 17:30 – 22:00

Friday 17:30 – 22:00

Saturday 17:30 – 22:00

(Last order 21:30)

0208 2913901
hello@bigcheeksthai.com
1-3 David's Rd, Forest Hill, London SE23 3EP

@2020 Big Cheeks Thai. All Rights Reserved